Banana Wharf

Banana Wharf occupies a prominent waterfront position at Port Hamble Marina on the River Hamble. The venue commands uninterrupted views across the marina to moored yachts and vessels navigating the waterway. This setting integrates the dining experience with the constant movement of boats against the backdrop of the Hampshire coast.

The outdoor terrace extends directly beside the water, furnished with tables that allow meals to unfold alongside the maritime activity. Indoors, the space maintains a contemporary yet informal design, with seating arranged to preserve sightlines to the marina through large windows. Murals depicting Southampton’s historical banana trade – the inspiration behind the venue’s name – add a distinctive decorative element to the interior.

The menu draws from multiple culinary traditions. Fresh seafood features prominently, supplemented by daily specials that highlight local and seasonal produce. Hand-stretched pizzas emerge from a traditional oven, while freshly prepared pastas provide substantial options.

Dishes incorporating tropical and oriental influences introduce bolder flavours, balanced by familiar British classics. Breakfast service includes both conventional choices and signature crepes, and the dessert selection offers richly finished plates.

The bar operates as a central feature, stocking a broad range of beverages. Cocktails are crafted with attention to detail, wines cover varied regions and styles, and beers include both draught and bottled selections. Non-alcoholic options receive equal consideration, ensuring suitability across preferences.

Family dining benefits from a dedicated children’s menu, and the overall layout accommodates groups of varying sizes. The venue maintains a welcoming tone that supports extended visits, whether for a single course or a full meal.

Banana Wharf rates well with a good number of reviews, with particular appreciation expressed for the marina views, attentive service, and consistent food quality.